产品信息
产品名称:老北京全自然肥牛卷
建议烹饪方法:火锅或爆炒
Description: The RWA Beef Chuckroll Curl is one of the major boneless subprimal cuts of the beef chuck. Its tender taste makes it perfect as a hotpot ingredient.
产品名称:老北京全自然肥牛卷
建议烹饪方法:火锅或爆炒
Description: The RWA Beef Chuckroll Curl is one of the major boneless subprimal cuts of the beef chuck. Its tender taste makes it perfect as a hotpot ingredient.